US crops left to rot as Mexicans leave the fields for better-paid jobs

Low pay, harsh conditions and security checks force immigrant workers into other sectors

Standing in the early morning darkness just 50 metres inside the United States, Roberto Camacho is doing his best to ward off the cold. Dressed in a black bomber jacket with a baseball cap pulled low over his brow, he shuffles from foot to foot as he waits for a lift to work.

After 15 years working in the fields of California for American farmers, Mr Camacho has found a new life: two months ago he started working at the Golden Acorn Casino.

"It pays better," he says. "In the fields you work all hours, it's cold and hard and you don't get more than $7 an hour. With this job I have regular hours, I know when I'm going to work and I know what I'm going to earn."

The migration from agriculture is taking its toll on one of the largest industries in the US - and particularly on California's $32bn a year sector. Faced with an exodus of labour to the construction industry as well as to the leisure and retail sectors, farmers are struggling to get their crops in. Ten percent of the cauliflower and broccoli harvest has been left to rot this year, and some estimates put the likely loss of the winter harvest as high as 50%.

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